by Brittani L. Schanstine Nearly 5 million children in the U.S. have a mental illness that significantly interferes with their daily lives. Children develop many of the same mental health conditions as adults. However, since
by Lola Aquilar Food is an essential part of most cultures. It is away to bring people together, celebrate special occasions and maintain relationships. Food brings joy to many people who find comfort in the
by Hannah Maynor Spring cleaning” is a household phrase that looms over every doorway and dust bunny. When the cold retreats and the warm air creeps into those early months of the year, guards go
by Calle Mendenhall Summertime is hard for parents, especially those who work. Shuffling kids around to various practices, games, tournaments and camps leaves little time for educational activities. Plus, kids want their downtime to watch
by Brandy Abalos Nearly every child will have a tantrum at one point or another. They are prevalent in 2-and-3-year-olds in the toddler stage. They can be very frustrating and even embarrassing if they occur
by Craig Kelley fusion_dropcap color="" boxed="yes" boxed_radius="50%" class="" id=""]A[/fusion_dropcap]ll bicycles on the shelf may look similar to the untrained eye, save for the size differences. However, it is not as simple as picking the loveliest
by Anastasia Allmon Riley The thought of their child having to leave their friend sand start all over at a new school can give parents pause. Suddenly, excitement for that big promotion or new house
by Katherine Allen Trampoline sales have increased exponentially since companies began marketing them as staples for backyard fun. Recently, it has become common for adults to use trampolines for exercise, as well. Globe Newswire estimated
By Diane Masiello Children are born problem-solvers: just watch a 3-year-old trying to get a cookie from a high shelf. Her methodology won’t always be safe or sound, but she will try until she either
By Katherine Allen As far as childhood eating is concerned, everyone will have a horror story to tell about the tribulations of getting their toddlers to eat food generally considered to be “good for them”.
